This restaurant is where Calgary’s meat lovers go to indulge.
Book online or by phone
CHARCUT Roast House
CHARCUT Roast House
The style of food at CHARCUT is best described as chef-driven local cuisine with Italian and Portuguese accents. Co-Chefs Connie DeSousa and John Jackson prepare charbroiled and rotisserie meats, and handcrafted charcuterie from locally sourced ingredients for the pleasure of even the most sophisticated taste buds.
Indoor Dinning Opening Hours
| Breakfast | Weekdays : 7 a.m. to 10 a.m. Weekend: 7 a.m. to 11 a.m. |
| Lunch | Monday to Friday: 11 a.m. to 4 p.m. |
| Dinner | Sunday to Thursday : 4 p.m to 10 p.m. Friday and Saturday: 4 p.m to 11 p.m. |
| Happy Hour | Monday to Friday: 2 p.m. to 5 p.m. |
Room service
| Breakfast | Every day: 7:30 a.m. to 10 a.m. |
| Dinner | Every day: 4 p.m. to 10 p.m. |
CHARCUT Roast House
The style of food at CHARCUT is best described as chef-driven local cuisine with Italian and French accents. This restaurant is where Calgary’s meat lovers go to indulge.
CHARCUT Roast House
101, 899 Centre Street SW,
Calgary, Alberta,
T2G 1B8
Phone
403.984.2180Reservationsreservations@charcut.com
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There’s so much to discover!
There’s so much to discover!