Hôtel Le Germain Calgary

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Cocktail dînatoire

Cocktail dînatoire (disponible en anglais)

Menu banquet

Une sélection alléchante de hors-d'œuvre chauds et froids et de bouchées conçues sur mesure pour rehausser ces précieux moments.

HORS D'OEUVRES
$

Minimum order twelve pieces

Crispy Pork Pot Sticker, Sweet Chili Aioli
5
Frito Misto, Fried Shrimp & Vegetables
4
Alberta Beef Sliders, Cheese Curds
5
Smoked Prime Rib Quesadilla
5
Spicy Nduja Sausage Crostini
5
Beef Meatball in San Marzano Tomato Sauce
5
Butcher Shop Sausage , Grainy Mustard
5
Mini Truffe Poutine
6
Individual Assorted Sushi Basket
5
Tuna Ceviche Bite, Charred Lemon Dressing
5
Vegetable Crudite & Hummus Cone
5
TABLES
$

Inspired selections of displayed items

CHARCUTERIE TABLE
Selection of House Crafted and Imported Cured Meats
Kitchen Pickles
Local Brasicca Mustard
CANADIAN & IMPORTED CHEESES
Cow, Goat, Sheep & Blue Artisan Cheeses
Sundried Fruits
Spiced Nuts
Bakery Breads
CHARCUT FOCACCIA TABLE
Prosciutto & Blue Cheese
Pigs Head Mortadella & Local Mustard
Oven Dried Tomatoes & Fresh Basil Pesto
White Bean Spread
Selections of Olive Oils and Balsamic Vinegar

APERTIVO HOUR

Price Per Person
Italian Style
1.5 hours service

Indulge in some of our unique italian inspired bites & wines before heading to dinner

APERTIVO MENU
39 $
BITES
Arancini mozzarella stuffed, san marzano tomato sauce
Roasted Olives rosemary citrus Focaccia Crostini topped with proscuitto & blue cheese
Italian Cheese Crostini seasonal fruit compote
SIPS
House Red & White Italian Wine
ENHANCEMENTS
Veuve Clicquot Champagne
110
Lini 910 Lambrusco Rosso $50 per bottle
50
Santa Margherita Pinot Gris $55 per bottle
55
Banfi Chianti Classico
55
La Tordera Prosecco $60 per bottle
60
Bottled Aperol Spritz (per person)
5
House Red Sangria (per person)
5

CHEF ATTENDED STATIONS*

Banquet Menu
Price Per Person
Chef attendant required $125 per station
Stations selection
$
WHOLE TRUCK BURGER
17
Alberta Beef Burgers on Mini Brioche Buns
melted cheese curds, lettuce, tomato, onions, piri piri aioli
GREAT CANADIAN POUTINE
14
Fried Kennebec Potatoes
local cheese curds, trufle chicken gravy
ALBERTA BEEF CARVING
22
Aged Alberta Beef Strip Loin
soft rolls, local brassica mustard aioli
CALGARY BBQ
18
Slow Cooked Beef Brisket
chimichurri BBQ sauce
Soft rolls
SHRIMP COCKTAIL & CEVICHE MIXTO
2
Red shrimp and ocean wise BC tuna
tossed to order in a charred lemon dressing
sourdough bread with olive oil
ENHANCEMENTS
Classic Potato Salad
4
Creamy Cole Slaw
4
Grilled Butcher Sausages
6
Dark Beer Braised Cowboy Beans
3
Mini Sweet Bite Display
9

We are able to accommodate most allergies, and dietary restrictions, please let us know of your needs.

Prices do not include 20% service charge or provincial taxes
Twelve guests minimum order
An additional service charge of $100 will be applied to groups of less than twelve guests

À propos de notre traiteur : CHARCUT

Nos menus sont préparés par notre restaurant partenaire, CHARCUT Roast House, dont les chefs sont spécialisés dans la cuisine locale aux accents italiens et français. Ils optent pour des ingrédients frais et de saison provenant de petites fermes artisanales et les utilisent pour créer des plats savoureux qui sauront sublimer tous vos évènements.

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